Thai Khao Kaeng Express Online Ordering Menu

An ice-blended Taiwanese drink with tapioca pearls and topped with whipped cream. Choose from: Thai tea, green tea, strawberry, mango, honeydew, coconut, or coffee.

With white rice and one egg roll or cheese wonton.

With white rice and one egg roll or cheese wonton.

Classic cheese or create your own pizza.

Pepperoni, sausage, onions, bell peppers, mushrooms, and olives.

Curry sauce with pork or chicken, onions, green bell peppers, mushrooms, and olives.

Curry sauce with pork or chicken, onions, green bell peppers, mushrooms, and olives.

Curry sauce with pork or chicken, onions, green bell peppers, mushrooms, and olives.

With onions, bell peppers, mushrooms, and olives.

With onions, bell peppers, mushrooms, and olives.

Sticks of fluffy bread. Great as a snack or for dipping.

Sticks of fluffy bread. Great as a snack or for dipping.

Spaghetti tossed in homemade favorite sauce.

Five chicken nuggets & French fries.

Traditional rice noodles soup with chicken.

Rice, carrot, peas, and egg.

Rice, carrot, peas, and egg.

Rice, carrot, peas, and egg.

Fresh spring roll filed with shrimp, lettuce, carrot, glass noodles and cilantro. Served with peanut sauce.

Marinated chicken breast served with peanut sauce.

Marinated pork served with peanut sauce.

Fried wontons filled with cream cheese served with sweet chili sauce.

Shrimp wrapped in wonton. Served with sweet chili sauce.

Fried egg rolls filled with fresh vegetables and glass noodle. Served with sweet chili sauce.

Marinated chicken legs in Thai soy sauce.

Papaya, carrot, and shrimp with Som Tum sauce with tomatoes and crushed peanut. Served with Thai sticky rice.

Spicy salad with your choice of minced chicken, beef or pork, shallots, fresh herbs, and fresh lime dressing. Served with sticky rice.

Grilled sliced beef in spicy lime dressing with tomatoes, onion, cucumber, carrot, and mint. Served with Thai sticky rice.

Waterfall beef salad. Grilled sliced beef salad tossed in Northern Thai style dressing, roasted ground rice, fresh herbs, and onion.

Glass noodle salad with chopped pork, shrimp, tomatoes, green onion, yellow onion, fresh herbs, and lime juice. Served with Thai sticky rice.

Eggs, peas, and carrot with chicken broth.

Eggs, peas, and carrot with chicken broth.

Boiled pork wonton. Bok choy with green onion on top.

Hot & sour with chicken. A Thai variation on the classic soup. Chicken, cabbage, mushrooms, tomatoes, and kaffir lime leaves.

Thai hot and sour with creamy coconut milk, Chicken, cabbage, mushrooms, tomatoes, and Kaffir lime leaves.

Coconut soup. Chicken, mushrooms and green cabbage in coconut soup, flavored with fresh lime juice and lemongrass. Served with Jasmine rice.

Stir-fry rice noodles with pad Thai sauce, egg, bean sprouts, and green onion, served with peanuts.

Wide rice noodle stir-fry with soy sauce, egg, broccoli, and carrots.

Glass noodle stir-fry with egg, onion, and mixed veggies.

Fresh, wide rice noodle, broccoli and carrots with gravy on top.

Wide rice noodles stir-fry with Thai chili, soy sauce, bamboo shoots, mushrooms, onions, bell peppers, carrots, broccoli, and Thai basil.

Stir-fried egg noodle with vegetable.

Stir-fried rice with carrots, onions, and tomatoes.

Stir-fried rice with rice with pineapple, raisins, roasted cashew nuts, egg, broccoli, carrots, onion, and tomato.

Thai red BBQ pork with BBQ gravy and green onion on top. Served with rice.

Sliced ginger, mushrooms, bell peppers, onions, carrots, and green onions.

Bok choy, onion, and carrots.

Cucumbers, bell peppers, onions, pineapple, green cabbage and tomatoes in sweet and sour sauce.

Fresh broccoli, carrot and green onions.

Thai soy sauce, bell peppers, green bean, and onions.

Fresh, seasonal vegetables including zucchini, broccoli, bell peppers, and green cabbage.

Spicy Thai chili, garlic, Thai basil, green beans, zucchini, red & green bell peppers, and onions.

Black pepper, garlic, onions, bell peppers, and green onions.

Red curry paste, bamboo, bell peppers, Thai basil, and onions.

Broth with rice noodle, beef, meatball, sprouts, and green onions.

A savory, seasoned broth with rice noodles, chicken, sprout and green onion.

A savory, seasoned broth with rice noodles, chicken, sprout and green onion.

A savory, seasoned broth with rice noodles, beef, shrimp, meatballs, sprouts, and green onion.

A seasoned broth with rice noodle, pork, deep-fried pork wontons, sprouts, and green onion.

A savory, seasoned broth with rice noodle, chicken, pork, beef, meatballs, shrimp, bean, sprouts, and green onion.

Noodle soup made with hot & sour broth, rice noodles, chicken, lemongrass, fresh lime juice and a little bit of coconut milk.

Noodle soup made with hot & sour broth, rice noodles, pork, deep-fried pork wontons, lemongrass, fresh lime juice and a little bit of coconut milk.

Noodle soup made with hot & sour broth, rice noodles, shrimp, lemongrass, fresh lime juice and a little bit of coconut milk.

A seasoned vegetable broth rice noodles, zucchini, broccoli, carrots, cabbage, and tofu.

A savory, seasoned broth with egg noodle, bok choy, red BBQ Pork, boiled pork wonton, and topped with green onion.

Red curry in coconut milk with pineapple, tomatoes and Thai basil.

In coconut milk, bell peppers, zucchini, bamboo shoots and basil.

Yellow curry in coconut milk, potatoes, carrots, and onion.

Red Curry paste, bamboo, red & green bell peppers. Thai basil and onions.

Red curry in coconut milk, bell peppers, peas and kaffir lime leaves.

Red curry in coconut milk with pumpkin, bell peppers, and Thai basil.

Massaman curry in coconut milk, potatoes, carrots, onions, topped with peanuts.